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1300211
Starters - Winter Menu
Pittsburgh
Peel & Eat Shrimp
$16
One half pound of jumbo Baja shrimp, cooked in an aromatic broth of Old Bay seasoning and white wine with a squeeze of lemon. Tossed with more Old Bay and served chilled on a bed of greens with house-made cocktail sauce and a lemon wedge.
GF